Restaurante Benta Miguel

Cuisine

Benta Miguel Restaurant is one of the old roadside inns that provided shelter to travellers and carriages as early as the 18th century.

Over the years it has become a restaurant, now run by the fourth generation of the same family.
We work with fresh, locally sourced produce (we raise organic lambs on our farm) and we treat each ingredient the best way we know.
We have a garden terrace.

• Every day we offer à la carte options in addition to the set menu.
• Advance reservations are made on +34 948 305 113.
• Two-fork category.
• In addition to lunches, we also serve breakfasts, afternoon snacks and dinners.